Sauces, Dressing & Condiments
Totally awsome vegan caramel sauce. Need we say more? It's the bomb!
This salad dressing is so tasty, very creamy, and the perfect topping to any salad. There isn’t any added oil to this dressing, so the only fat is the heart-healthy kind from the almond butter.
My kids will drink Annie's Woodstock Salad Dressing from the bottle if I let them. With their discernible palates and discriminating eating habbits we came up with a home made version with balanced flavors that's just right for everyones tounge.
This salad is a nutritional powerhouse, perfect for weekday lunches, light dinners or your next potluck or BBQ.
These rice bowls are not only easy to make, but absolutely delicious! They’re perfect for entertaining, as the rice can be made slightly ahead of time in a rice cooker, and the toppings quickly grilled or sautéed just before assembling. For a complete meal, serve with a simple cucumber salad on the side and mango or coconut sorbet for dessert.
This sauce is awesome, and so much better than what you can buy in the stores. It’s great to keep on hand in the fridge, and use for sautéing tofu, veggies, as a dipping sauce or to top cooked rice or grains.
This spicy sauce is absolutely addictive! You’ll find yourself making rice bowls often, just so you can have more. Try it on sandwiches too, in place of mayo or mustard, or drizzled over sushi or a dollop with appetizers.
With the rising cost of maple syrup these days, this is the perfect solution. It's unbelievably delicious, with a rich maple flavor.
The vibrant flavors in this salad remind me of my grandmother’s cooking. Her food was always rich with the wonderful flavors of her native France.
Homemade blueberry sauce you can use on pancakes, ice cream and just about anything else that floats your boat. The best thing about this recipe is it's instant.
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