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Latest Recipes
Makin’ Bakin’ Bits
Joni Marie Newman loves a challenge, so when asked about hydrogenated fats in imitation bacon bits, she started on a quest to make the perfect vegan bacon bits.
- Sauces, Dressing & Condiments,
- Sides,
- Fun With Food
Edamame Guacamole
I first tasted this fantastic guacamole while on a trip to Des Moines for a soybean tour. It’s really good, and full of heart healthy protein and fiber.
- Appetizers,
- Sides,
- Veggies,
- Spreads
Julie's Peanut Sesame Noodle
These noodles are delicious, and are perfect for a potluck, lunch or part of an Asian-style dinner.
- Asian Cooking,
- Noodles & Pasta,
- Sides,
- Salads,
- Main Dish
Sauteed Chard With Cherry Ginger Gastrique
This recipe will not disappoint! Executive Chef Derek Hanson shares one of his signature recipes.
- Sauces, Dressing & Condiments,
- Sides,
- Veggies
- Hot Artichoke Dip
- Hummus
- Easy Bean Salad
- Breast Of Tofu
- Cranberry Sauce
- Pesto With Roasted Garlic
- Fried Tofu with Tentsuyu Sauce
- Vegan Kimchi
- Tofu Scramble
- Pumpkin Hummus
- Spicy Italian Vegetarian Sausage
- Mock Chopped Liver
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