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Vegan Seitan Corned Beef
Chef Brian McCarthy presents No Knead to knead corned beef! Incredibly easy to assemble and the result is out of this world. You gotta try this at home.
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Pesto With Roasted Garlic
Chef Brian P. McCarthy shares his vegan pesto recipe with us. Delicious flavors!
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Falafel With Tzatziki Sauce
This Middle Eastern staple is very easy to make at home with only a few supplies. Chef Brian P. McCarthy take us through all the steps necessary for this treat.
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Vegan Whipped Cream
Chef Brian P McCarthy takes us on a culinary experiment to veganize whipped cream.
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Tropical Haupia
Haupia is a traditional Hawaiian dessert, which is not only delicious, but is a very versatile dessert. Feel free to make a single flavor or layer them in the pan for a tiered effect. You can also substitute a different pureed fruit for the mango, creating your own fruit combinations.
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Hot Artichoke Dip
This vegan artichoke dip is always a crowd pleaser. Whenever Brian does a book signing or a cooking demo, this is the recipe he prepares. It's really delish!
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Puerto Rican Soup
Brain Igarta uses annatto to color this flavorful and delightful soup!
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Oriental Shumai
These are killer good! Brian Igarta once again shows us how to create a fun and easy dish that we can't help but make at least once a month.
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Vegetable Paella
This Spanish style paella is incredibly delicious, easy to put together and quick to impress. Prepare using your favorite vegetables.
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